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Spinach + Ricotta Tart
This recipe is featured in my 80/20 Diet book and it's basically a throw it all in the food processor style of tart that practically makes itself. Leafy greens such as spinach are a great source of vitamins, minerals and fibre. The darker the leaves the more nutrients it contains. Ricotta is a good source of...
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Raw Superfood Salad With Pineapple, Almonds + Turmeric Dressing
This salad has been my lunch for the last couple of days and...
The Perfect Trail Mix
I'm nuts about nuts - and seeds. I eat them everyday...raw, activated, roasted,...
Anti-inflammatory Smoothie
This is a smoothie I designed for myself to help reduce inflammation in...
Buckwheat & Chia Bread
Nothing beats a warm slice of homemade bread. I love pairing this buckwheat...
Mushroom & Quinoa Risotto With Brazil Nut Parmesan
This is my go-to risotto if I need something quick and healthy for...
Roasted Cauliflower With Lemon Scented Garden Herbs and Pomegranate
Cauliflower was often served at our Polish dinner table when I was growing...