Recipes

Enjoy a warming bowl of vanilla apple strudel porridge, made with fresh apple, chia, flaxseed, cinnamon and your choice of milk. Naturally sweet, nourishing and protein-boosted, this wholesome breakfast is...

The secret to making a good soup comes down to using a good stock. I love making my own vegetable stock at home, as they are much healthier than store-bought.

I'm in love with walnuts at the moment and love to blend them with filtered water and vanilla bean to make the most delicious omega-3 rich walnut milk.

A healthy take on the Easter classic!

I want to share one of my favourite salads of the moment made form roasted beetroot, ripe autumn figs, baby spinach and smashed raspberry dressing scented with pomegranate.

When I'm time poor nothing goes past my version of refried black beans scented with a little chilli, cumin, coriander and smokey paprika then topped with tender chunks of avocado...

Feel like a healthy chocolate fix? You just can't go past these delicious chocolate truffles. They take around 10 minutes and make a great healthy and sustaining snack.

 I love the delicate sweet aroma of white peach that marries perfectly with summer passionfruit and raspberry in this Summer Muesli bowl. Adding seeds and nuts such as LSA, chia...

You will absolutely love my lamington recipe – made from fresh whipped organic eggs, coconut flour, vanilla and raspberries that make them taste purely delicious.

The secret to preparing a healthy sandwich comes down to some basic strategic planning.

This is one of my favourite salads at the moment. I love the fact that it can be eaten both raw or lightly blanched for 30 seconds to still keep...

  What I love about this salad is that it basically makes a complete meal on it's own, so perfect if you have any vegetarians in the family. I also...