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Spinach + Ricotta Tart

This recipe is featured in my 80/20 Diet book and it's basically a throw it all in the food processor style of tart that practically makes itself. Leafy greens such as spinach are a great source of vitamins, minerals and fibre. The darker the leaves the more nutrients it contains. Ricotta is a good source of...

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Beauty Boosting Vitality Salad w/ Figs + Pomegranate

I always try and enjoy one big salad every day. I use whatever...

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Roasted Vegetable Lasagne

This lasagne is easy to make and meat-free, with alternating layers of complementary,...

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Summer Berry Crunch

Summer berries, cultured yoghurt and Healthy Chef Granola. A delicious breakfast that will nourish and...

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Insalata Caprese - Healthy Chef Style

Sun-ripened tomato with buffalo mozzarella, sea salt, torn basil and cold-pressed olive oil. This...

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Beetroot Salad With Pomegranate + Pistachio

I love making this salad as part of my festive Christmas lunch or...

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Healthy Baked Christmas Pudding

This is a beautiful baked and partially steamed pudding that is scented with...

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