Immune-Boosting Green Smoothie

Immune-Boosting Green Smoothie

It's important to hydrate and nourish yourself with the best wholefoods when looking to improve your immunity.

Quality protein is essential for our immune health because we need to consume protein, and amino acids, in order to build our antibodies. Antibodies are our immune cells which are responsible for protecting against foreign organisms like viruses and even free radicals. Research studies have shown that deficiency of high-quality protein can result in a depletion of immune cells, and other immune-related problems. 

Matcha Green Tea, which is recognised as a super-food, is high in antioxidants and other beneficial compounds that are associated with improving immune health. Matcha helps to stabilise blood sugar levels and supports our adrenal system.

This power-packed smoothie is also loaded with electrolytes and minerals needed for recovery. Grapes are low in sugar, FODMAP friendly and rich in the important electrolyte, potassium which helps to maintain hydration.


Immune-Boosting Green Smoothie Recipe

by Teresa Cutter

INGREDIENTS

Serves 1

2 cups green grapes, washed

1 teaspoon Healthy Chef Matcha Tea

2 cups ice, optional

1 slice fresh ginger with skin

1/4 lime wedge with skin

1 cup water

2 tablespoons of Healthy Chef Protein (your choice of Organic Pea Protein, Native WPI Protein or Marine Collagen)

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METHOD

COMBINE grapes, Healthy Chef Organic Protein, Matcha Green Tea, ice, ginger, lime and water into a blender.

BLEND until smooth, green and fabulous.

SERVE and enjoy.

NOTES & INSPIRATION

Matcha:  High in antioxidants to support health, energy + vitality. Matcha has been found to support immunity, benefit metabolism and promote better moods.

Healthy Chef WPIOrganic Pea Proteinaids muscle recovery, tissue growth and repair, hormonal function, helps maintain a healthy weight.

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Teresa Cutter a classically trained chef and qualified nutritionist, and the founder of The Healthy Chef.

by Teresa Cutter, Nutritionist + Chef

Teresa Cutter is a classically trained chef and qualified nutritionist, and the founder of The Healthy Chef. She has been creating simple, wholefood recipes for over 30 years.