Iced Strawberry Matcha Latte

Iced Strawberry Matcha Latte

This iced strawberry matcha latte is made with Healthy Chef Ceremonial Grade Matcha, making for a delicious health-boosting treat. 

Healthy Chef Matcha is rich in antioxidants, particularly EGCG, which supports metabolism, enhances focus, and provides a gentle energy boost without the jitters of coffee. It’s poured over almond milk and a puree of fresh strawberries, which add a boost of vitamin C. I also love adding a spoonful of Healthy Chef Marine Collagen to support healthy glowing skin. Give this refreshing drink a try, it is the perfect energy lift to hydrate and restore.

INGREDIENTS

Serves 1-2

1 punnet strawberries
1 tablespoon pure maple syrup or sweetener of choice
1/2 cup unsweetened almond milk or coconut milk
1 teaspoon Healthy Chef Matcha Tea
60 ml hot water
1 tablespoon Healthy Chef Marine Collagen, optional 

METHOD

CREATE a matcha shot by combining Healthy Chef Matcha to 60ml of hot (not boiling) water and stir with a matcha whisk or teaspoon. Add Healthy Chef Marine Collagen for a boost of protein (optional). 

BLEND the strawberries and sweetener until you have a puree, then pour enough to line the base of a tall glass. 

ADD the ice cubes, then almond milk, and top it off with a matcha shot. 

ENJOY.

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