Ugly Scones

Ugly Scones

Don't let the name deter you, these Ugly Scones are absolutely delicious and are a recipe from my new cookbook Simple Healthy Recipes. You only need a handful of ingredients to make recreate these at home and I promise you're going to love them!

Ugly Scones Recipe

by Teresa Cutter

INGREDIENTS

280g (2 cups/ 9 3/4 oz) spelt flour

1/2 teaspoon sea salt

15g (3 teaspoons) baking powder

250ml (1 cup/ 8 3/4 oz) Greek yoghurt

125ml (1/2 cup/ 4 fl oz) milk, your choice

1 tablespoon raw honey

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METHOD


PREHEAT your oven to 180°C (350°F) fan forced.

COMBINE the spelt flour, baking powder and salt in a bowl.

IN A SEPARATE BOWL, combine the yoghurt, milk and honey.

POUR the yoghurt mixture into the flour.

MIX lightly with a fork or knife until you achieve a soft sticky dough.

SCOOP OUT 8 portions onto a lined baking tray, using an ice cream scoop or just dollop on with a spoon or your hands.

BAKE for 15 minutes until golden.

SERVE warm with jam and a dollop of yoghurt.

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Teresa Cutter a classically trained chef and qualified nutritionist, and the founder of The Healthy Chef.

by Teresa Cutter, Nutritionist + Chef

Teresa Cutter is a classically trained chef and qualified nutritionist, and the founder of The Healthy Chef. She has been creating simple, wholefood recipes for over 30 years.