Vanilla Malt Icy Pops

Vanilla Malt Icy Pops

Indulge in the natural sweetness + goodness of my Vanilla Malt Icy Pops. Naturally sweetened with maple and vanilla, these pops are also rich in protein from Healthy Chef Pure Native WPI. This recipe makes a large batch of icy pops, perfect to enjoy over the Summer season. 

Vanilla Malt Icy Pops Recipe

by Teresa Cutter

INGREDIENTS

Makes 5-6

3 cups almond milk

2 tablespoons Healthy Chef Pure Native WPI - Vanilla

2 tablespoons malted milk powder

2 teaspoons vanilla extract

1 tablespoon maple syrup

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  • Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
  • Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
  • Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
  • Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
  • Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
1 5

Whey Protein Isolate Vanilla - 800g

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$ 99.95 AUD
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Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef
Whey Protein Isolate Vanilla Supplement Powders The Healthy Chef

METHOD

COMBINE ingredients in a high-powered blender until thick and creamy. 

POUR into popsicle moulds.

FREEZE overnight and enjoy.

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Organic Pea Protein Vanilla - 800g

$ 89.95 AUD
$ 89.95 AUD
$ 89.95 AUD
View full details
The Healthy Chef Organic Pea Protein Vanilla 800g tub, FODMAP Friendly vegan protein powder
Organic Pea Protein Vanilla tub with two strawberry protein smoothies and fresh strawberries
Organic Pea Protein Vanilla Supplement Powders The Healthy Chef
Organic Pea Protein Vanilla Supplement Powders The Healthy Chef
Teresa Cutter a classically trained chef and qualified nutritionist, and the founder of The Healthy Chef.

by Teresa Cutter, Nutritionist + Chef

Teresa Cutter is a classically trained chef and qualified nutritionist, and the founder of The Healthy Chef. She has been creating simple, wholefood recipes for over 30 years.

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