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CREME PATISSIERE

My Crème Pâtissière is a rich, thick and creamy custard that is super versatile across a range of desserts. I've made a healthier version by reducing the amount of sugar, and added a delicate touch of vanilla bean paste for flavour. You can enjoy this custard on it's own with...

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Flourless Salted Chocolate Cake

It's the perfect time to make my favourite Chocolate cake! It's simple to...

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Coconut Crepes Suzette

My first experience making Crepes Suzette was when I was working as an...

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Gingerbread Cookies

Here's my delicious recipe for gingerbread cookies that I love to bake this...

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Zucchini Linguini With Spinach + Basil Pesto

This recipe is from my book Purely Delicious and what I love about...

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Golden Delicious Apple Pie

Apples are in season and it's raining outside! A perfect time for home...

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Polish Sauerkraut

I was brought up on sauerkraut. My Great Polish Aunt was a specialist...

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