Matcha Coconut Smoothie Recipe

Healthy Recipes

Dressings Dips + Sauces Healthy Breakfast Healthy Chicken Recipes Healthy Dinners Healthy Drinks + Smoothies Healthy Fish Recipes Healthy Salads Healthy Side Dishes Healthy Slow Cooker Recipes Healthy Snacks Healthy Soups Quick + Healthy Recipes

Special Diets

Dairy-Free Gluten-Free Grain-Free Healthy Drinks + Smoothies High Fibre High Protein Keto Low Carb Low GI Nut-Free Paleo Sugar-Free Vegan Vegetarian Wholefood

Healthy Baking

Breads + Muffins Cakes Chocolate Cookies High Tea Raw Baking

What's great about it

This is a power packed smoothie that I regularly enjoy for breakfast after a morning workout. It's light on the palate and easy to drink without weighing you down, so you're powered up and energised for a busy day ahead. I'm a huge fan of smoothies and if the right ingredients are used, they make a perfect meal and can fill you up for hours. I've used coconut water to make this recipe as it's extremely refreshing and helps to hydrate your body quickly. I often add a frozen banana to make my smoothies creamier and you can also use frozen pineapple chunks or mango that marries perfectly with matcha.

Ingredients

Serves 1

1 1/2 cups coconut water, the juice and flesh of 1 fresh young coconut or filtered water

2 tablespoons Protein Powder

1/2 - 1 teaspoon Organic Matcha Green Tea

1/2 cup ice

1/2 small frozen ripe banana

1/4 avocado

1 teaspoon tahini

Method

Combine coconut water, protein powder, Matcha Green Tea, tahini, ice and banana.
Blend until smooth and creamy.
Serve immediately and enjoy.