Recipes

This fruit mince is very simple to make yourself and so much lovelier and healthier than store-bought versions from the supermarket. 

I love making my lush berry crumble as the finale to a meal. It takes minutes to prepare and it can be served warm or cold with proper custard, thick natural...

Enjoy my healthier take on the traditional ginger bread recipe. They are easy for kids to make and wonderful as presents or Christmas tree decorations.

You asked for it - so here it is!  My recipe for no-bake chocolate cupcakes made with nutrient-dense walnuts and cacao. What I love about these is that they are...

What I love about these tacos is that unlike traditional versions these beauties are SUPER HEALTHY. The protein from the fish fills you up and nourishes the body in every...

The cinnamon not only makes these sweet potatoes taste extremely delicious, but it also improves insulin’s efficiency, which lowers and helps to regulate blood sugar levels. 

There is nothing more delicious and rewarding than making your own crunchy granola. What I love about this recipe is that it is really easy to make plus it has...

This recipe is from my cookbook PURELY DELICIOUS and takes around 10 minutes to whip up in the kitchen.

Here's my Gluten-Free version of my favourite recipe for a delicious one bowl chocolate cake that is full of superfoods and antioxidants. The recipe is from both my bestselling cookbooks Healthy...

These high protein blueberry muffins are practically a meal in itself and are lovely for breakfast on the run served with your favourite cup of tea or long black.

This is my healthy take on the traditional red velvet chocolate cake that's perfect for any occasion.

I love making this strawberry crumble. It takes just a few minutes to create and can be served cold or warm with coconut sorbet or a dollop of thick organic...