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Spinach + Ricotta Tart
This recipe is featured in my 80/20 Diet book and it's basically a throw it all in the food processor style of tart that practically makes itself. Leafy greens such as spinach are a great source of vitamins, minerals and fibre. The darker the leaves the more nutrients it contains. Ricotta is a good source of...
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Detox Mung Bean Risotto
One of the most popular dishes from my plant-based cookbook, Earth To Table, is the Mung...
Healthy Hot Cross Muffins
I love baking for Easter. These glorious muffins are packed with fresh and...
A Raw Chocolate Cake for Valentine's Day
This delicious no-bake, one-bowl cake is so easy to make and is bursting...
Detox Pumpkin Seed Milk
I love this pure NUT FREE and anti-inflammatory dairy free milk that is rich...