Recipes

This recipe from my Feel Good Baking Cookbook is like eating pie for breakfast! It’s full of fibre and goodness that supports a healthy digestive system, as well as warming...

Make these delicious, gluten-free lamington cupcakes topped with a whipped creamy chocolate frosting.

This is a deliciously healthy and raw vegan custard that's packed with antioxidants and superfood and made with only 4 ingredients! It's perfect with just about any healthy delight you serve at...

Discover just how easy they are to make with two of my gingerbread recipes from my bestselling cookbook, Healthy Baking. My healthy versions use wholesome ingredients such as spelt flour, buckwheat...

Boost your morning with savoury spinach, kale & chia muffins—packed with protein, fibre, antioxidants, and omega-3s from quinoa, almond meal, eggs, leafy greens, and chia. Topped with creamy smashed avocado,...

A classic favourite, these gingerbread men from my bestselling cookbook Healthy Baking will help spread the festive cheer.

You are bound to love my take on this Easter classic! These glorious muffins are packed with fresh and sun-dried fruits and then caressed with a generous pinch of cinnamon...

This delicious no-bake, one-bowl cake is so easy to make and is bursting with feel-good nutrients and powerful superfoods. The perfect cake to make on Valentine's Day or any special occasion...

These oatmeal gingerbread men are one of my favourites! They are made with wholesome organic oats and scented with generous amounts of cinnamon and ginger.

You simply can't go wrong with these healthy one-bowl chocolate chip cookies. Supremely soft & chewy, the kids will love mixing all the ingredients and, more importantly, love eating them